Immersive cellar visit, wine tasting and Alsatian meal

Have you ever visited the cellar of an Alsatian winery? A mysterious place, where each barrel contains the history of several centuries of work. If you want to discover these secrets, the Maison ZEYSSOLFF in Gertwiller invites you to an immersive visit in its cellars. A fascinating 2.5 hour journey awaits you!

Entering the cellar of the Maison ZEYSSOLFF is like entering a world apart. Like the masters of the place, twenty or so giant barrels give you a warm welcome. One barrel stands out from the others, the one called ZEYSSOLFF. Dating from 1897, this barrel is still used today to make the famous Pinot Gris of the House.

Each of these casks was made of hundred-year-old oak and has a capacity of 10,000 liters. Their stories, but especially those of the beverages they contain, will be told to you during your visit.

In order to immerse you totally in this universe, the House of ZEYSSOLFF has planned a 180° film on its history and working philosophy. The barrels will serve as a projection wall, and with mapping sequences, you will be offered a real virtual journey.

Since its organic conversion in 2018, Maison ZEYSSOLFF prides itself on creating new human and sensory experiences for its visitors. In particular, a commented tasting of 5 wines, followed by an Alsatian meal will be on the agenda, with, on the menu:

– A cup of soup ;

– Meat pie and Riesling, accompanied by raw vegetables;

– Alsatian cottage cheese (kougelhopf and biebelaskaas).

As a bonus, the meal will be accompanied by a glass of wine from the House for a warm and friendly atmosphere.