Discovery & wine box – La Nouvelle Auberge
Located in the heart of Alsace, La Nouvelle Auberge invites you to its gastronomic table. Whether on your own or with a friend, take advantage of our « Discovery and Wine » package and treat yourself to a gourmet break in a warm, authentic setting.
Behind the doors of a beautiful traditional house in Wihr-au-Val, the gastronomic restaurant La Nouvelle Auberge offers an exceptional culinary experience. Bernard Leray is at the helm, serving up tasty cuisine that reflects the expertise and experience of a Michelin-starred chef. Whether you’re a connoisseur of fine dining or an epicurean in search of good food, this establishment will offer you a gourmet experience that will meet your every expectation.
For dinner or lunch, the chef and his brigade will delight you with their Découverte menu, comprising 4 gourmet dishes. Treat your senses to incomparable gustatory pleasure through the richness of the terroir. You’ll find fresh, seasonal produce on your plates, carefully prepared and elegantly presented. What’s more, Martine, the in-house sommelier, will suggest 3 glasses of wine to perfectly match the chef’s menu. It’s the perfect opportunity to experiment with a harmonious pairing of food and wine.
-
Meals Dinner, Lunch
-
Our chef Bernard LERAY
-
Languages spoken French
From 18.05.2022 to 31.12.2024
235 € for 2 people.
- The 4-course gastronomic "Discovery" menu
- 3 glasses of wine with the dishes
- Water / coffee package
Gift voucher valid from Wednesday to Sunday at lunchtime, and from Thursday to Saturday in the evening.
- A meal at the table of a starred restaurant
- A unique moment to share around food and wine pairings
- Plates honoring the local area with fresh and seasonal products
Restaurant La Nouvelle Auberge
One address, two restaurants to discover. Formerly a post office, the Nouvelle Auberge has kept its original function by serving market cuisine at lunchtime in the bistro on the first floor, based on a very rigorous quality-price ratio.
Upstairs, between tradition and innovation, the gastronomic restaurant allows for creativity and total freedom of expression according to the seasons, to the delight of the guests.
At the Nouvelle Auberge, Bernard, Martine and Charlotte Leray's passion for great and simple cuisine is enjoyed on the plate and delights the taste buds!